TRUKAI MOVES TO FLOUR PRODUCTION

BY RAYLEEN WANJIMAN

TRUKAI Limited has officially announced it has moved into the production of flour in 2026.

The announcement was made by General Manager for Papua New Guinea and Solomon Islands, Andrew Grace, during the launch of the 2026 Trukai Fun Run on Thursday Evening in Port Moresby.

Mr Grace says the company has already started distributing its new flour product in Lae, Morobe Province, in 25-kilogram bags.

He says starting next week the product will begin appearing on store shelves in Port Moresby and other centres around the country.

Mr Grace added that while the initial distribution is only in 25-kilogram packaging, smaller packs including 5 kilogram, 2 kilogram and 1 kilogram sizes will also become available as weeks unfold.

The new product is aimed at supporting bakeries and households with quality flour produced under the Trukai brand.